Summer is jam time
- marcmergen
- Aug 15, 2021
- 1 min read
Updated: Aug 17, 2021
We have been busy at JamAlula in Lafayette, and our farmers markets. Farmers Markets like the Napa Farmers Market, the Danville Farmers Market, the San Leandro Farmers Market, is where a lot of our fruit comes from. We buy at the beginning of the market and get the best fruit the season has to offer, JamAlula it, et voila: Summer in a jar.
All our fruit is organic, so is the lemon juice š, but Marc refuses to use raw organic sugar. āit produces a sweet jam, that is brownish in color and a fruit taste changed by the molasses in it, not up to JamAlula standardsā
so let us know how you JamAlula?
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Offer both options I would probably be a fan of the raw organic sugar version